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P2 Chicken Apple Slaw


This was totally different from what I usually eat and I loved it!  It's almost a honey mustard flavor slaw, with the sweetness of apple and the protein included as well.  A great one-dish meal for the warmer weather.

Chicken Apple Slaw

1.5 cups Cabbage, shredded
3.5 oz Chicken, cooked and diced
1 Apple, diced
1 tsp Mustard
1 Tbsp Apple Cider Vinegar
5 drops Liquid Stevia

Mix mustard, ACV and stevia in a container large enough to hold the other ingredients.  Add cabbage, apple and chicken and toss to coat.  Eat immediately or refrigerate for later.



http://www.myhcgcooking.com

12 comments:

  1. I'm eating this now for my lunch and it is AWESOME!! Made it early this morning and it has been in the fridge...crunchy, sweet, tangy....great recipe!
    Thank you!

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  2. Yum! So glad you enjoyed it! :)

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  3. Is the chicken in this recipe just grilled and lightly seasoned with salt and pepper?

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    Replies
    1. However you want to cook it - grill, bake, boil. It doesn't matter :)

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  4. I didn't have any cabbage left on hand so I did this with romane lettuce instead. Grated the apple and absolutely loved it. This will become my quick summer salad fix forsure. Thanks!

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  5. How did you measured and cooked each serving of vegetables

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  6. Looks delish I will have to try this. Thank you

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  7. This comment has been removed by the author.

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  10. I am in love with this recipe! Love it! Thanks so much for sharing...7 yrs ago!

    ReplyDelete