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P3 Grilled Vegetable Kabobs



I love grilling food. It just gives such an amazing flavor for such little effort. These kabobs are delicious with just a little spritz of olive oil and some salt and pepper.

P3 Grilled Vegetable Kabobs

Chop veggies of your choice into large chunks. I used yellow squash, zucchini, bell peppers, tomatoes and red onion. Thread onto skewers, spray with olive oil, sprinkle with salt and pepper, and grill to desired doneness, about 15 minutes, turning every 5 minutes.  Enjoy!



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3 comments:

Leslie Lim said...

I am extremely inspired with your writing abilities as smartly with the format for your blog. Is that this a paid subject or did you customize it yourself? Anyway keep up the nice high quality writing, it’s uncommon to see a great weblog like this one today.

Jin
www.imarksweb.org

DaiZy Girl said...

How can i best cook this if i don't have a bbq? Love all of your recipes!!..so helpful! :-)

Unknown said...

Very Nice Post
Cooking And Health

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