P3 Low Carb Gluten Free Pizza Soup


P3 Pizza Soup with Zucchini Noodles

3 Tbsp Olive Oil
3-4 cloves Garlic, minced
2 small or 1 large Onion, diced
2 cups Chicken Broth or Vegetable Stock
2 cups Water
2 14oz cans Tomato Sauce
3 Zucchini, noodled (see note below)
1 Tbsp fresh Oregano or 1 tsp dried
2 Tbsp fresh Basil or 2 tsp dried
Salt and Pepper to taste
Parmesan Cheese, grated, for garnish


I use this really cool kitchen gadget to make noodles out of zucchini, cucumbers, potatoes, etc.  It's really nice if you like veggies chopped up on a salad.

Heat olive oil and saute garlic 2-3 min. Add onion and saute 4-5 min. 

Add broth, water, and tomato sauce. Bring to a boil, stirring frequently. Reduce heat to low and add zucchini, oregano and basil, s&p.  Simmer for 30-40 minutes - the longer the better. Top each serving with a sprinkle of parmesan cheese.

http://www.myhcgcooking.com
Pin It
Print this post

2 comments:

joy said...

Eating is really one of my hobby i mean part of my life and cooking is my passion. I also love going to a place and at the same time taste their delicious and most wanted food.I want to taste something that is new to my palate. Thanks for sharing your article with us.

n8fan.net

www.n8fan.net

Silvia Jacinto said...

Reading your article is such a privilege. It does inspire me,
I hope that you can share more positive thoughts. Visit my site too.
The link is posted below.

n8fan.net

www.n8fan.net

Post a Comment

Related Posts Plugin for WordPress, Blogger...